- Enroll in classes! Read and study up on ideas you would like to achieve for this year
- Continue to plant spring flowering bulbs.
- Think water garden and have it ready for spring. There are numerous sources of information and construction materials for these type projects. Garden centers and mass merchandising garden stores are handling pool liners, pumps, and aquatic plants.
- Continue planting container grown ornamentals. Be sure to loosen the roots and the media before backfilling. For slightly pot bound roots: Cut on 3‑4 sides shake the roots and media to a loose condition and then plant.
- Plant Fruit Trees in the Landscape. The 2009 seed and nursery catalogs have already arrived and this will trigger "spring fever" for many gardeners. We have a handout on “Fruits for the Southeast” that would provide the best alternatives to those beautiful apples and pears on the cover of the gardening magazines. Yes, you can grow apples here but I would not encourage anyone to go into wholesale commercial apple production just yet.
- Add lime according to soil test recommendations. For best results in home landscapes, till the lime into the root zone area for whatever plant you intend to grow. Surface applied lime reacts very slowly, and not as completely as lime mixed into the soil. The sooner the lime is applied in the winter, the more ready you'll be for spring planting.
- Ornamental Grass tops should be cut back now. On old established clumps, prune back to 2' or so and with the younger plantings, simply tip them back to remove the brown foliage.
- If you have rose bushes, rake the fallen leaves and discard them as many disease organisms persist through the winter. Covering them up with new mulch will not solve your disease problems.
- Pansies are by far the most popular winter landscape annual. Deadhead periodically to ensure more blooms. During active growth in the spring fertilize them about once a month. A dilute liquid feed of 5:10:10 or 5:10:30 will keep them going and growing.
- Be prepared just on the chance there may actually be some more winter weather ahead of us. Don't let unseasonably mild temperatures dictate what you do in the landscape.
- Poinsettia's keeping quality depends on several factors. Many home gardeners have no problem keeping a poinsettia attractive through the winter, but bringing it into "flower" in subsequent years is a challenge for the best of gardeners. They are still considered actively growing and will need water, sunlight, and fertilizing through February.
Saturday, January 10, 2009
JANUARY Garden Chores
Garden Tips for the New Year!
I hope that each and every one of you had your Holiday Wishes come true. If Santa didn't quite bring you exactly what you asked for, then you may be able to pick up some bargains priced just right for you to take home. Don't forget to check on some of the gardening equipment needs for the coming spring season. You may find this to be just the right time of the year to pick up the items that will make your spring gardening chores easier to handle this year.
Spring is just around the corner and many "Coastal Gardeners" in our area will be putting out early spring gardens now and will be preparing other garden spots which require a later planting date. So button up for cold weather and look for those days that you can get outside comfortably to work on some of the plans you have for the coming spring. Even if the weather doesn't cooperate, there are still chores that can be performed inside.
Don't forget your indoor plants that have been brought in to rest. Keep them watered (moist to touch) and provide them with enough light to continue their growth. Avoid cold or hot air drafts. I like to group my plants together so that each plants respiration and transpiration will provide additional humidity for the other surrounding plants.
Spring is just around the corner and many "Coastal Gardeners" in our area will be putting out early spring gardens now and will be preparing other garden spots which require a later planting date. So button up for cold weather and look for those days that you can get outside comfortably to work on some of the plans you have for the coming spring. Even if the weather doesn't cooperate, there are still chores that can be performed inside.
Don't forget your indoor plants that have been brought in to rest. Keep them watered (moist to touch) and provide them with enough light to continue their growth. Avoid cold or hot air drafts. I like to group my plants together so that each plants respiration and transpiration will provide additional humidity for the other surrounding plants.
Joe’s Kitchen
My favorite appetizer from my Italy trip was Bruschetta with Tomato and Basil. This is simple and sooo good!
1 Loaf of a good Italian or French bread, a dense country style, sliced about ¾” thick
Several cloves of garlic
4or 5 nice Roma Tomatoes
4 Tbs of fresh chopped basil
Fresh Extra Virgin Olive Oil
Fresh Ground Pepper and Salt
Brush olive oil onto both sides of your bread slices and broil them on a cookie sheet on both side till light brown.Rub both sides of the bread slices with a cut garlic clove. Chop tomatoes and basil and combine in a small bowl. Spread mixture over toasted bread and season with salt and pepper. Now open a bottle of Brunello di Montalcino or Rosso di Montepulciano, add a few olives and some pecorino cheese and imagine your having a picnic in the Tuscan countryside.
1 Loaf of a good Italian or French bread, a dense country style, sliced about ¾” thick
Several cloves of garlic
4or 5 nice Roma Tomatoes
4 Tbs of fresh chopped basil
Fresh Extra Virgin Olive Oil
Fresh Ground Pepper and Salt
Brush olive oil onto both sides of your bread slices and broil them on a cookie sheet on both side till light brown.Rub both sides of the bread slices with a cut garlic clove. Chop tomatoes and basil and combine in a small bowl. Spread mixture over toasted bread and season with salt and pepper. Now open a bottle of Brunello di Montalcino or Rosso di Montepulciano, add a few olives and some pecorino cheese and imagine your having a picnic in the Tuscan countryside.
From the Presidents Desk…
Hope everyone had a safe and happy holiday, I can tell spring is just around the corner as I have begin to receive seed catalogs. Now is a great time to plan changes in you landscape and garden.
We have a great line up of speaker planned for this year so mark you calendar for our meeting dates. The year begins in January with Dr. Bruce Williams.
I have been told there will be a new class of Master Gardeners starting shortly. With everything that we as Master Gardeners do we can also use more help.
During the year make sure you sign up for the hot line, plant sales, botanical garden and volunteer for seminars.
This year we will become our own web master for our web site. Thanks to Master Gardeners who have volunteered to serve as web master for the web site.
Look forward to seeing you at our meetings. Don't forget to pay your association dues, the period covered is from January 1 -December 31. If dues are not paid by March you will be dropped from he association roster.
Shirley
We have a great line up of speaker planned for this year so mark you calendar for our meeting dates. The year begins in January with Dr. Bruce Williams.
I have been told there will be a new class of Master Gardeners starting shortly. With everything that we as Master Gardeners do we can also use more help.
During the year make sure you sign up for the hot line, plant sales, botanical garden and volunteer for seminars.
This year we will become our own web master for our web site. Thanks to Master Gardeners who have volunteered to serve as web master for the web site.
Look forward to seeing you at our meetings. Don't forget to pay your association dues, the period covered is from January 1 -December 31. If dues are not paid by March you will be dropped from he association roster.
Shirley
Charlie says:
Welcome to the new year. Hope everyone enjoyed the holiday season and are now ready to "Seize the opportunities" of the coming year.!!! Need some help on the Hot Line. Hardly anyone has signed for Jan. HELP! Lastly, don't forget to pay your dues. It's only 5.00 dollars a year.
Again, thanks for making 2008 a really great year.
Again, thanks for making 2008 a really great year.
Friday, November 07, 2008
Joe's Kitchen
I’ve brought home a bunch of new recipes from my Italy trip and I will be publishing several of them in upcoming months. Thank goodness I spent hours walking up and down hilltowns(I needed the exercise), because the food was great and the wines even better. But guess what? Hurray! I keep asking for recipes, but seldom get one. Well this month Bev Mastrovich has made my day with her Vidalia Onion & Granny Smith Apple Chutney. (sounds yummy)
3 Granny Smith Apples, peeled, cored, & small dice
2 Vidalia onions, medium dice
1 tsp minced ginger
1/2 cup sugar
1 cup apple cider
1/2 cup cider vinegar
1 cinnamon stick
3 cloves
1 bay leaf
1/2 tsp salt
1/4 tsp pepper
Place all ingredients in a large pot & allow to cook down for 1 - 1 1/2 hours until most liquid evaporates.
Season to taste with salt & pepper. Store covered in the refrigerator.
3 Granny Smith Apples, peeled, cored, & small dice
2 Vidalia onions, medium dice
1 tsp minced ginger
1/2 cup sugar
1 cup apple cider
1/2 cup cider vinegar
1 cinnamon stick
3 cloves
1 bay leaf
1/2 tsp salt
1/4 tsp pepper
Place all ingredients in a large pot & allow to cook down for 1 - 1 1/2 hours until most liquid evaporates.
Season to taste with salt & pepper. Store covered in the refrigerator.
Work Days
Tuesday, Nov. 18th and Monday December 1st are scheduled work days in the garden. Fred Mina and Brad Kammer could use your help. If you signed up to help in the garden, please give Fred a hand.
Bios needed for newsletter
We have an ongoing column named “Meet a Master Gardener”, guess what? I’m fresh out of bios. Please contact Cathie Rod (look in the right column for her details) for a form to help put your together).
2009 International MG Conference
The Master Gardeners of Southern Nevada will be welcoming you to Las Vegas for "New Frontiers" in horticulture and gardening — March 22-26, 2009
Visit the conference website at www.unce.unr.edu/imgc for details.... hurry and you may still get an early bird discount!
Visit the conference website at www.unce.unr.edu/imgc for details.... hurry and you may still get an early bird discount!
Charlies says:
Charlie says there have been lots of openings on the Hot Line. Hey, Folks; The Hot Line is important. Time to put in some hours. You are guaranteed to learn more than those who call!
Brad Kammer (a Graduate of The Ohio State University☺) is being hired to replace Jim Blake and whose primary responsibility will be the botanical garden. Come to the work days and meet Brad.
Cathie Rod is replacing Peggy Meinzer as Corresponding Secretary.
Life on the Farm is alive and well! Six schools and 679 children are signed up to visit the Funston Farm where many of our volunteers will have several hours to teach some basic agriculture to some eager ears. Folks, this is a great program to be involved in. Let me know if you would like to help
Brad Kammer (a Graduate of The Ohio State University☺) is being hired to replace Jim Blake and whose primary responsibility will be the botanical garden. Come to the work days and meet Brad.
Cathie Rod is replacing Peggy Meinzer as Corresponding Secretary.
Life on the Farm is alive and well! Six schools and 679 children are signed up to visit the Funston Farm where many of our volunteers will have several hours to teach some basic agriculture to some eager ears. Folks, this is a great program to be involved in. Let me know if you would like to help
From the President's desk...
Thanks to all the Brunswick County Master Gardener Volunteers that attended or helped with the 2008 conference. I tried to list all of the volunteers who worked at the conference; however I missed at least one, Debbie Jacoby. I did not know she had volunteered to help. I apologize to Debbie and any others who may not have been listed as volunteers. When you see Debbie thank her for working the conference.
I hope you have enjoyed our speakers this year. They have been outstanding. Our November meeting will be an update from Extension staff, plus we will elect officers for 2009.
The Brunswick County Master Gardener Volunteers by their community activities help make the Master Gardener Program and Extension known to the residents of Brunswick County. Keep up the good work. You are the best. Questions? Contact me.
Shirley Waggoner-Eisenman
I hope you have enjoyed our speakers this year. They have been outstanding. Our November meeting will be an update from Extension staff, plus we will elect officers for 2009.
The Brunswick County Master Gardener Volunteers by their community activities help make the Master Gardener Program and Extension known to the residents of Brunswick County. Keep up the good work. You are the best. Questions? Contact me.
Shirley Waggoner-Eisenman
BCMGVA Hosts 2008 State Convention
Our Association hosted the 2008 State MG Convention at Sea Trail Resort Convention Center October 5-8 in Sunset Beach. Some 356 MGs and their guests attended from all over North Carolina.
Sunday and Monday by Fred Mina - The Convention kicked off on Sunday, October 5 and Monday, October 6 with two days of optional tours to several NC and SC attractions: Myrtle Beach Theatre and Dinner, New Hanover Arboretum/Airlie Gardens/Orton Plantation and Brookgreen Gardens/Indigo Farm. I was able to talk to some of the Brunswick County Master Gardeners who acted as hosts for the trips, and they universally reported that participants felt the outings were positive adjuncts to our gardening program. Anita Handler accompanied the tour to New Hanover Arboretum/Airlie Gardens/Orton Plantation and found it interesting that most visitors elected Orton Plantation as the highlight of the day. According to Anita, many of the participants had ventured to gardens all over North Carolina, but the experience of actually seeing a fabulous rice plantation such as Orton was completely unique. Almost everyone on the tour wanted more time at Orton, but an evening reception at Silver Coast Winery awaited them.
Monday Evening by Patty Burn - A reception was held at Silver Coast Winery on Monday evening. Those who attended enjoyed an evening of wine, food, and fellowship. Attending members judge the five entries in Madeline Collier Landscape
Design Competition. Davidson County was the winner with their Agricultural Center Demonstration Garden in which they transformed the drab grounds of an old building into a destination site for garden tours.
Tuesday by Fred Mina - With the exception of the sprucing up work I did on our Botanical Garden in the weeks before the Conference, I intentionally tried to not get too involved with convention business because I was looking forward to experiencing my first Master Gardener Convention for what it was. Walking alone into big events like this one, hardly knowing anybody, usually makes me uneasy. But from the moment I walked through the doors and into the gardening atmosphere, I felt as welcomed and relaxed as I have ever been in a large group of people. Registration and packet pick up went so fast and smoothly that I thought I must have missed a table. Everything I needed was in my bag as I found myself grabbing a cup of coffee and chatting with gardeners from all over the state. The featured events of the morning were two talks by Dr. Robert Lyons, Director of Longwood Gardens. Dr. Lyons first gave us a tour of “Captivating Public Gardens in Our Continental Backyard” and finished the morning with “Secrets of an Attention Deficit Gardener.” Although both sessions were packed with an overflow crowd, it was easy to connect with Dr. Lyons ideas and suggestions. The presentations were separated by a break allowing participants to browse the Trade Show tables, followed by a one-hour concurrent session featuring a choice of four presenters. I concluded the morning realizing that I’ve been an attention deficit gardener all along.
After a well-prepared and tasty lunch, convention goers moved on to two more concurrent educational sessions followed by a most interesting Master Gardener workshop moderated by Dr. Tom Glasgow, Director of Craven County Cooperative Extension. This open mike forum allowed people to share ideas, concerns and ways to solve problems common to many of the county Master Gardener organizations. I’m proud to tell you that the phrase “we’re never going to be as good as Brunswick County” came up on more than one occasion. A nice restful break was built into the schedule allowing people to mingle, enjoy the outdoors and relax before dinner.
The buffet banquet and annual NCMGVA business meeting were well presented, and soon we were treated to an evening of fun provided by author and columnist Celia Rivenbark, whose Southern humor was aimed at, and well appreciated by, all the folks who “weren’t from around here.” Celia started with “I don’t know why you folks use your blinkers so much” and took us from dressing six-year-old skanks (the main subject of one of her books) to a spoof involving a NC run on ammunition by our good old boys who weren’t gonna let them Russians invading “Georgia” cross the state line!
Wednesday by Elizabeth Mina - Not being able to attend all three days of the BCMGVA, I felt lucky to be able to purchase entry to Wednesday’s events and join my MG spouse. It was a thrill to engulf myself in my hobby and also have access to some of the best botanical minds in our state. The elegant Sea Trail Convention Complex was a venue I’d never visited despite the seven years I’d lived in Brunswick County, and I was duly impressed. While driving in through its well-manicured grounds with beds of bright flowers surrounding feathery palm trees, I anticipated rolling up my sleeves in my backyard planting beds after what I stood to learn in the first Wednesday session I’d signed up for on “Shade Gardening.” Entering the grand Conference building with its thick carpets and hanging chandeliers, I couldn’t wait to hear about the use of sometimes messy mechanical or chemical means to eradicate my despicable weeds at the second session, but I ended up instead gaining the courage to cut and lop—but not mutilate—my shrubs at the “Cut Above Pruning Practices” presentation. While feasting on tangy fresh pineapple and melon served as part of the catered breakfast, I left myself open to absorb whatever our own David Barkley had to say during his whimsically-named “Your Plant is doing WHAT!” talk on horticultural oddities in the last session.
Between sessions, I meandered around the vendor area, mulling over the contrast between the dirty work of gardening and its striking results. Sipping rich coffee in china cups, I contemplated the Black Kow compost as I wandered amidst Margaret Shelton’s aromatic rosemary and lemon grass. After reflecting on the volcanic rocks promoted by PermaTill for retaining water in poor soils, I allowed myself to be stunned by Restless Winds’ massive purple, white, and yellow mums. Like most of us who love gardening, I salivated over Marietta Gardens’ daylily catalog in addition to thinking about the seeds I would again be buying from Park’s, Gurney’s and D. Landreth. I even won a $10.00 gift certificate for David Austin Roses. Ending my day at the final lunch in the beautiful dining room, I had the opportunity to see the electrifying multimedia presentation about great plant combinations recommended by In the Garden TV Host Bryce Lane. What a treat it was to see this authority in person!
Glad to be a part of the 2008 Master Gardener Volunteer Conference, which was truly spectacular, Fred, Patty, and all of us applaud Chair Shirley Waggoner-Eisenman and the Conference Committee (Patty, Bill Finley, Becky Dus, and Grace Wrigley with Photographer Gloria Polakof). We also convey our thanks to every one of the Brunswick County Master Gardener Volunteers who helped, and all our BC Extension Office agents and staff who went above and beyond the call of duty in order to ensure its tremendous success. It’s true: it’d be hard for anybody else in the state to match the efforts of the Brunswick County MG Volunteers at our 2008 State Conference!
Sunday and Monday by Fred Mina - The Convention kicked off on Sunday, October 5 and Monday, October 6 with two days of optional tours to several NC and SC attractions: Myrtle Beach Theatre and Dinner, New Hanover Arboretum/Airlie Gardens/Orton Plantation and Brookgreen Gardens/Indigo Farm. I was able to talk to some of the Brunswick County Master Gardeners who acted as hosts for the trips, and they universally reported that participants felt the outings were positive adjuncts to our gardening program. Anita Handler accompanied the tour to New Hanover Arboretum/Airlie Gardens/Orton Plantation and found it interesting that most visitors elected Orton Plantation as the highlight of the day. According to Anita, many of the participants had ventured to gardens all over North Carolina, but the experience of actually seeing a fabulous rice plantation such as Orton was completely unique. Almost everyone on the tour wanted more time at Orton, but an evening reception at Silver Coast Winery awaited them.
Monday Evening by Patty Burn - A reception was held at Silver Coast Winery on Monday evening. Those who attended enjoyed an evening of wine, food, and fellowship. Attending members judge the five entries in Madeline Collier Landscape
Design Competition. Davidson County was the winner with their Agricultural Center Demonstration Garden in which they transformed the drab grounds of an old building into a destination site for garden tours.
Tuesday by Fred Mina - With the exception of the sprucing up work I did on our Botanical Garden in the weeks before the Conference, I intentionally tried to not get too involved with convention business because I was looking forward to experiencing my first Master Gardener Convention for what it was. Walking alone into big events like this one, hardly knowing anybody, usually makes me uneasy. But from the moment I walked through the doors and into the gardening atmosphere, I felt as welcomed and relaxed as I have ever been in a large group of people. Registration and packet pick up went so fast and smoothly that I thought I must have missed a table. Everything I needed was in my bag as I found myself grabbing a cup of coffee and chatting with gardeners from all over the state. The featured events of the morning were two talks by Dr. Robert Lyons, Director of Longwood Gardens. Dr. Lyons first gave us a tour of “Captivating Public Gardens in Our Continental Backyard” and finished the morning with “Secrets of an Attention Deficit Gardener.” Although both sessions were packed with an overflow crowd, it was easy to connect with Dr. Lyons ideas and suggestions. The presentations were separated by a break allowing participants to browse the Trade Show tables, followed by a one-hour concurrent session featuring a choice of four presenters. I concluded the morning realizing that I’ve been an attention deficit gardener all along.
After a well-prepared and tasty lunch, convention goers moved on to two more concurrent educational sessions followed by a most interesting Master Gardener workshop moderated by Dr. Tom Glasgow, Director of Craven County Cooperative Extension. This open mike forum allowed people to share ideas, concerns and ways to solve problems common to many of the county Master Gardener organizations. I’m proud to tell you that the phrase “we’re never going to be as good as Brunswick County” came up on more than one occasion. A nice restful break was built into the schedule allowing people to mingle, enjoy the outdoors and relax before dinner.
The buffet banquet and annual NCMGVA business meeting were well presented, and soon we were treated to an evening of fun provided by author and columnist Celia Rivenbark, whose Southern humor was aimed at, and well appreciated by, all the folks who “weren’t from around here.” Celia started with “I don’t know why you folks use your blinkers so much” and took us from dressing six-year-old skanks (the main subject of one of her books) to a spoof involving a NC run on ammunition by our good old boys who weren’t gonna let them Russians invading “Georgia” cross the state line!
Wednesday by Elizabeth Mina - Not being able to attend all three days of the BCMGVA, I felt lucky to be able to purchase entry to Wednesday’s events and join my MG spouse. It was a thrill to engulf myself in my hobby and also have access to some of the best botanical minds in our state. The elegant Sea Trail Convention Complex was a venue I’d never visited despite the seven years I’d lived in Brunswick County, and I was duly impressed. While driving in through its well-manicured grounds with beds of bright flowers surrounding feathery palm trees, I anticipated rolling up my sleeves in my backyard planting beds after what I stood to learn in the first Wednesday session I’d signed up for on “Shade Gardening.” Entering the grand Conference building with its thick carpets and hanging chandeliers, I couldn’t wait to hear about the use of sometimes messy mechanical or chemical means to eradicate my despicable weeds at the second session, but I ended up instead gaining the courage to cut and lop—but not mutilate—my shrubs at the “Cut Above Pruning Practices” presentation. While feasting on tangy fresh pineapple and melon served as part of the catered breakfast, I left myself open to absorb whatever our own David Barkley had to say during his whimsically-named “Your Plant is doing WHAT!” talk on horticultural oddities in the last session.
Between sessions, I meandered around the vendor area, mulling over the contrast between the dirty work of gardening and its striking results. Sipping rich coffee in china cups, I contemplated the Black Kow compost as I wandered amidst Margaret Shelton’s aromatic rosemary and lemon grass. After reflecting on the volcanic rocks promoted by PermaTill for retaining water in poor soils, I allowed myself to be stunned by Restless Winds’ massive purple, white, and yellow mums. Like most of us who love gardening, I salivated over Marietta Gardens’ daylily catalog in addition to thinking about the seeds I would again be buying from Park’s, Gurney’s and D. Landreth. I even won a $10.00 gift certificate for David Austin Roses. Ending my day at the final lunch in the beautiful dining room, I had the opportunity to see the electrifying multimedia presentation about great plant combinations recommended by In the Garden TV Host Bryce Lane. What a treat it was to see this authority in person!
Glad to be a part of the 2008 Master Gardener Volunteer Conference, which was truly spectacular, Fred, Patty, and all of us applaud Chair Shirley Waggoner-Eisenman and the Conference Committee (Patty, Bill Finley, Becky Dus, and Grace Wrigley with Photographer Gloria Polakof). We also convey our thanks to every one of the Brunswick County Master Gardener Volunteers who helped, and all our BC Extension Office agents and staff who went above and beyond the call of duty in order to ensure its tremendous success. It’s true: it’d be hard for anybody else in the state to match the efforts of the Brunswick County MG Volunteers at our 2008 State Conference!
Big Winners
The Lucky Winners of the Conference Raffles are … (drum roll)
Reel Lawn Mower - Peg Simm - Forsyth County
In Ground Pond - Patty Burns - Brunswick County
Reel Lawn Mower - Peg Simm - Forsyth County
In Ground Pond - Patty Burns - Brunswick County
Big Winners
The Lucky Winners of the Conference Raffles are … (drum roll)
Reel Lawn Mower - Peg Simm - Forsyth County
In Ground Pond - Patty Burns - Brunswick County
Reel Lawn Mower - Peg Simm - Forsyth County
In Ground Pond - Patty Burns - Brunswick County
2009 Nominated Officers
Shirley Waggoner-Eiseman President
Lynn Schwartzfopf Vice-President
Gloria Rapp Treasurer
Patty Burns Secretary
Linda Lemieux and Allen Smith
Nominating Committee
Election at the November Meeting
Lynn Schwartzfopf Vice-President
Gloria Rapp Treasurer
Patty Burns Secretary
Linda Lemieux and Allen Smith
Nominating Committee
Election at the November Meeting
Upcoming Speakers
Nov. 20th updates by horticulture staff
Feb. 26th Lisa Wimpfheimer Tryon Palace
March 26th Jim LeTendre Tomato Growing
April 23rd Kent Kolbe NC DOT Landscape
May 28th Anne Pendred Photography
June 25th Graduation/Social
July 23rd Keith Baldwin NC A&T Soils and Plant Growth
Feb. 26th Lisa Wimpfheimer Tryon Palace
March 26th Jim LeTendre Tomato Growing
April 23rd Kent Kolbe NC DOT Landscape
May 28th Anne Pendred Photography
June 25th Graduation/Social
July 23rd Keith Baldwin NC A&T Soils and Plant Growth
Upcoming Events…
Life on the Farm:
Nov.13th Bolivia 125 Students
Nov.14th Supply 105 Students
Nov. 18th Lincoln 132 Students
Nov. 19th Waccama 75 Students
Nov. 20th Belville 125 Students
Nov. 21st Virginia Williamson
117 Students
Dec 10th Christmas Party
Nov.13th Bolivia 125 Students
Nov.14th Supply 105 Students
Nov. 18th Lincoln 132 Students
Nov. 19th Waccama 75 Students
Nov. 20th Belville 125 Students
Nov. 21st Virginia Williamson
117 Students
Dec 10th Christmas Party
Tuesday, October 14, 2008
October Recipe
3 cups graham cracker Crumbs
3 eggs
2 cups milk
Salt & pepper to taste
Mix and form into balls.
Topping: 2 ½ cups brown sugar
¾ cup vinegar
2 cans tomato soup
2 tablespoons dry mustard
Mix topping. Pour over meatballs.
Bake uncovered at 350 for 1 hour.
3 eggs
2 cups milk
Salt & pepper to taste
Mix and form into balls.
Topping: 2 ½ cups brown sugar
¾ cup vinegar
2 cans tomato soup
2 tablespoons dry mustard
Mix topping. Pour over meatballs.
Bake uncovered at 350 for 1 hour.
Charlies says:
The Conference was A TREMENDOUS success. I received many complements on the entire conference from speakers, to facilities, tours, vendors and even the food. Each and every one of you needs to give yourself a large pat on the back for “A job well done”. Let’s not forget what our leaders, Al Hight and David Barkley did to help insure the success of the conference. Their efforts were way over and above what is required. We all owe a debt of gratitude to our President, Shirley, who really make all this possible. I know there were many others of you that put in many hours and lots of worry and panic at times and to those, I really want to thank you for all you accomplished. The folks that attended will not soon forget their visit to our lovely County.
Now that the conference is past history, it’s time to plan your schedule for the upcoming Plant Sale. Oct. 16, 17 and 18. We need help on all shifts for all three days. If you have not signed up and can help, please call me and get scheduled. Thank heaven; this is the last big function of the year except for the Holiday Party. Please give me a call or e-mail me for working on the Plant Sale.
Last but surely not least, Al Hight wants to provide a lunch for the Association in appreciation for the Association’s efforts on behalf of the Cooperative Extension. The Extension staff will provide a Lasagna dinner with salad and desert on October. 23rd right after the monthly meeting. As the staff will be preparing the food, it is important that we know how many people will be attending. Please call either Betty or me and let us know if you are planning on joining us. This action is known as “RSVP”. You will be receiving a postcard invitation to this event also. We will even have chicken and vegetable lasagna!!!! How’s that for variety!!!
Now that the conference is past history, it’s time to plan your schedule for the upcoming Plant Sale. Oct. 16, 17 and 18. We need help on all shifts for all three days. If you have not signed up and can help, please call me and get scheduled. Thank heaven; this is the last big function of the year except for the Holiday Party. Please give me a call or e-mail me for working on the Plant Sale.
Last but surely not least, Al Hight wants to provide a lunch for the Association in appreciation for the Association’s efforts on behalf of the Cooperative Extension. The Extension staff will provide a Lasagna dinner with salad and desert on October. 23rd right after the monthly meeting. As the staff will be preparing the food, it is important that we know how many people will be attending. Please call either Betty or me and let us know if you are planning on joining us. This action is known as “RSVP”. You will be receiving a postcard invitation to this event also. We will even have chicken and vegetable lasagna!!!! How’s that for variety!!!
In Remembrance
It is with regret that I have to announce that we have lost two of our members in the past couple of weeks. Happy McCrary and Maureen More have gone to a better place where there are no weeds in the garden and all the tomato plants grow the best tomatoes ever.
Happy was in the class of 2007 and Maureen was a graduate of the class of 2008. Take a moment and wish them Good speed and a prayer for their families. This is the hardest part of my job when I have to make these types of announcements.
Happy was in the class of 2007 and Maureen was a graduate of the class of 2008. Take a moment and wish them Good speed and a prayer for their families. This is the hardest part of my job when I have to make these types of announcements.
From the President's desk...
Shirley wants to thank EVERYONE who volunteered to help make the 2008 Master Gardener Conference the great success it was. It could not have been accomplished without your many volunteer hours. Mother Nature even cooperated and gave us perfect weather. From the facilities to the guest speakers, everything was perfect.
Remember the plant sale October 16, 17 and 18. Charlie will be giving information regarding times volunteers are needed.
Cathie Rod has agreed to become the Corresponding Secretary for the BCMGVA. She will be sending cards to MG members who are ill or have had a death in the immediate family. Let me or Charlie know such information and we will pass this on to Cathie. I also want to thank Peggy Meinzer for fulfilling this duty in the past.
If you are interested in serving as a BCMGVA officer, contact a member of the nominating committee. They are Dominique Loewenstein, Joe Loughlin or Cathie Rod.
I hope everyone is ready for fall gardening. Now is the time to plant those shrubs you have wanted. Remember the plant sale is a great spot to do some shopping.
See you at the October membership meeting. There may be something different at this meeting so plan on attending.
Remember the plant sale October 16, 17 and 18. Charlie will be giving information regarding times volunteers are needed.
Cathie Rod has agreed to become the Corresponding Secretary for the BCMGVA. She will be sending cards to MG members who are ill or have had a death in the immediate family. Let me or Charlie know such information and we will pass this on to Cathie. I also want to thank Peggy Meinzer for fulfilling this duty in the past.
If you are interested in serving as a BCMGVA officer, contact a member of the nominating committee. They are Dominique Loewenstein, Joe Loughlin or Cathie Rod.
I hope everyone is ready for fall gardening. Now is the time to plant those shrubs you have wanted. Remember the plant sale is a great spot to do some shopping.
See you at the October membership meeting. There may be something different at this meeting so plan on attending.
Upcoming Speakers
Oct 23rd Toby Bost
Nov. 20th updates by horticulture staff
Jan. 22nd Dr Bruce Williams
Feb. 26th Lisa Wimpfheimer Tryon Palace
March 26th Jim LeTendre Tomato Growing
April 23rd Kent Kolbe NC DOT Landscape
May 28th Anne Pendred Photography
June 25th Graduation/Social
July 23rd Keith Baldwin NC A&T Soils and Plant Growth
Nov. 20th updates by horticulture staff
Jan. 22nd Dr Bruce Williams
Feb. 26th Lisa Wimpfheimer Tryon Palace
March 26th Jim LeTendre Tomato Growing
April 23rd Kent Kolbe NC DOT Landscape
May 28th Anne Pendred Photography
June 25th Graduation/Social
July 23rd Keith Baldwin NC A&T Soils and Plant Growth
Upcoming Events…
We host a plant clinic every Wednesday at the Southport Farmers Market from 9-12. A great chance to meet people and assist them with their problems. Also, it's a beautiful place under a huge oak tree!
Oct 16, 17 & 18th Plant Sale
Dec 10th Christmas Party
Oct 16, 17 & 18th Plant Sale
Dec 10th Christmas Party
Wednesday, September 17, 2008
Volunteering
WE NEED HELP IN THE BOTANICAL GARDEN AND FOR OTHER TASKS AS WE PREPARE FOR OUR GUESTS COMING IN OCTOBER. BE A PART OF SOMETHING GREAT and VOLUNTEER TODAY FOR OUR STATE MEETING.
We will have several workdays to focus on making the Brunswick Botanical Gardens look the best they can when we host the State meeting in October. We need about 8-10 volunteers for; September 17, 18, 24, 25 and 26.
We need 12 to 20 volunteers for; October 1 and 2. Depending on what happens with the storms we may need more help on other days too.
We will have several workdays to focus on making the Brunswick Botanical Gardens look the best they can when we host the State meeting in October. We need about 8-10 volunteers for; September 17, 18, 24, 25 and 26.
We need 12 to 20 volunteers for; October 1 and 2. Depending on what happens with the storms we may need more help on other days too.
Wanted - Talented Members
We are looking for items for our Silent Auction or to be used for door prizes to be awarded to our fellow master gardeners who will be attending the conference. If you have a craft or hobby or other artistic or creative pastime, and would like to donate something to help support the conference, let us know. If you would like to donate something for the Silent Auction, contact Shirley Waggoner-Eisenman (754-4148), or for a door prize, talk to Peggy Halfpenny (253-9624). Thanks!
Horticultural Judging Team
David Barkley’s Brunswick County 4-H horticultural judging team is representing NC at the national junior horticultural meeting in October. David is trying to raise money to get the team to the nationals and requested $1000 from the BCMGVA. We voted last meeting to support the kids. Congrats to them and to David.
Joe's Kitchen
My Succotash Recipe
There are a million recipes for succotash. Many I really like include butter beans and this one doesn't! Okra is a fun crop to raise if you have never tried it. Give it plenty of sun and lots of space to grow upward. It's a little like zucchini in that you need to harvest it regularly. Otherwise the pods become tough and bitter. Some of you may be turned off by the slippery nature of this green vegetable. Get over it; it tastes great and actually is very useful as a thickening agent in some recipes.
4 c. fresh cut okra
1 can diced tomatoes
2 slices bacon diced
1 chopped onion
1 chopped red bell pepper
1 celery rib, chopped
1 Tbs flour
2 can whole kernel white corn
salt & pepper to taste
Place cut okra and tomatoes in sauce pan and cook on slow heat. Fry the bacon, add onion, bell pepper, and celery. Sprinkle with flour and fry on low heat until vegetables are limp. Add corn and tomatoes/okra mix and continue cooking on low heat for about 30-45 minutes. Stir frequently to prevent sticking to skillet. Serve with white rice and your favorite southern meat dish. It's always better the second and third day!
There are a million recipes for succotash. Many I really like include butter beans and this one doesn't! Okra is a fun crop to raise if you have never tried it. Give it plenty of sun and lots of space to grow upward. It's a little like zucchini in that you need to harvest it regularly. Otherwise the pods become tough and bitter. Some of you may be turned off by the slippery nature of this green vegetable. Get over it; it tastes great and actually is very useful as a thickening agent in some recipes.
4 c. fresh cut okra
1 can diced tomatoes
2 slices bacon diced
1 chopped onion
1 chopped red bell pepper
1 celery rib, chopped
1 Tbs flour
2 can whole kernel white corn
salt & pepper to taste
Place cut okra and tomatoes in sauce pan and cook on slow heat. Fry the bacon, add onion, bell pepper, and celery. Sprinkle with flour and fry on low heat until vegetables are limp. Add corn and tomatoes/okra mix and continue cooking on low heat for about 30-45 minutes. Stir frequently to prevent sticking to skillet. Serve with white rice and your favorite southern meat dish. It's always better the second and third day!
Member news
Maureen More, a member of the 2008 class, is having medical problems. Drop her a line or a card and let her know we are thinking about her. Her address is 2698 Morningdale Dr., Southport NC 28461-8134.
Linda Lemieux is now selling raffle tickets for two raffle items at the conference - $1.00 for a reel lawnmower and $5.00 for an in-ground pond (this is given by Mulch & More).
Linda Lemieux is now selling raffle tickets for two raffle items at the conference - $1.00 for a reel lawnmower and $5.00 for an in-ground pond (this is given by Mulch & More).
Work Days
Tuesday, Sept 9th is a scheduled work day in the garden. Fred Mina could use your help. If you signed up to help in the garden, please give Fred a hand.
Charlies says:
Betty needs help on the front desk on Sept. 17th, 18th, and 19th. All the secretaries will be out of town at a conference and the Extension Office needs someone to answer the phone. This counts as Hot Line time since you will be supporting the Extension Service. We need to cover the front desk from 8:30 until 5:00. Please let me know if you can help.
It appears that we may be able to conduct “The Life on the Farm" series again sometime after the Conference and around the Fall Plant Sale. Please help out on any of the opportunities listed on page one and we still need help in certain areas of the Conference. Hope everyone will pitch in
to make the conference and everything else listed an outstanding success. Again, thanks for all your help in making the Association so successful.
It appears that we may be able to conduct “The Life on the Farm" series again sometime after the Conference and around the Fall Plant Sale. Please help out on any of the opportunities listed on page one and we still need help in certain areas of the Conference. Hope everyone will pitch in
to make the conference and everything else listed an outstanding success. Again, thanks for all your help in making the Association so successful.
From the President's desk...
Shirley is busy with last minute planning and has asked me to ask you to really consider either helping out or attending the upcoming North Carolina State MG Conference, or both! Lots of hard work has gone into making this a great conference and you will never have one any closer. The dates again are Oct 5-8 at the Sea Trails Resort at Sunset Beach. Just call the extension office if you need a registration packet.
Volunteering
Help needed for Pesticide Disposal Site
Saturday, September 20, 2008
9:00 am - 2:00 pm
Wal-Mart Parking Lot
1675 N Howe Street Southport, NC
Call David Barkley to volunteer
Charlie says there have been lots of openings on the Hot Line. Hey, Folks; The Hot Line is important. Time to put in some hours. You are guaranteed to learn more than those who call!
Saturday, September 20, 2008
9:00 am - 2:00 pm
Wal-Mart Parking Lot
1675 N Howe Street Southport, NC
Call David Barkley to volunteer
Charlie says there have been lots of openings on the Hot Line. Hey, Folks; The Hot Line is important. Time to put in some hours. You are guaranteed to learn more than those who call!
Upcoming Speakers
Sept. 25th Ronda Sherman - Vermicomposting (worms☺)
Oct 23rd Toby Bost
Nov. 20th updates by horticulture staff
Jan. 22nd Dr Bruce Williams
Feb. 26th Lisa Wimpfheimer Tryon Palace
March 26th Jim LeTendre Tomato Growing
April 23rd Kent Kolbe NC DOT Landscape
May 28th Anne Pendred Photography
June 25th Graduation/Social
July 23rd Keith Baldwin NC A&T Soils and Plant Growth
Oct 23rd Toby Bost
Nov. 20th updates by horticulture staff
Jan. 22nd Dr Bruce Williams
Feb. 26th Lisa Wimpfheimer Tryon Palace
March 26th Jim LeTendre Tomato Growing
April 23rd Kent Kolbe NC DOT Landscape
May 28th Anne Pendred Photography
June 25th Graduation/Social
July 23rd Keith Baldwin NC A&T Soils and Plant Growth
Upcoming Events
We host a plant clinic every Wednesday at the Southport Farmers Market from 9-12. A great chance to meet people and assist them with their problems. Also, it's a beautiful place under a huge oak tree!
Sept. 13th Firewise Demo at St. James
Sept. 17th Seminar at Leland Library 2-4
Sept. 18th Seminar at Southport Library 2-3:30
Sept. 19th Sem.at Hickman Crossroad Library 3-5
Sept. 20th Wal-Mart, 10- 12 Seminar in Garden Shop and Pesticide container collection from 10- 2
Sept. 22nd Brunswick Electric Cooperative Bldg., 12:00 until1:30
Sept. 25th Regular Meeting at 9:00 am
Sept 29th Stuff goody bags for Convention here in the Training Center, 8:30 until all bags are stuffed!!!
Oct. 4th and 5th, Preparing for the Conference, including setting up and moving all the stuff to Sea Trail. We need HELP!!!!
Oct 5-8 2008 MG Conference
in Brunswick County at Sea Trails Resort
Oct 16, 17 & 18th Plant Sale
Dec 10th Christmas Party
Sept. 13th Firewise Demo at St. James
Sept. 17th Seminar at Leland Library 2-4
Sept. 18th Seminar at Southport Library 2-3:30
Sept. 19th Sem.at Hickman Crossroad Library 3-5
Sept. 20th Wal-Mart, 10- 12 Seminar in Garden Shop and Pesticide container collection from 10- 2
Sept. 22nd Brunswick Electric Cooperative Bldg., 12:00 until1:30
Sept. 25th Regular Meeting at 9:00 am
Sept 29th Stuff goody bags for Convention here in the Training Center, 8:30 until all bags are stuffed!!!
Oct. 4th and 5th, Preparing for the Conference, including setting up and moving all the stuff to Sea Trail. We need HELP!!!!
Oct 5-8 2008 MG Conference
in Brunswick County at Sea Trails Resort
Oct 16, 17 & 18th Plant Sale
Dec 10th Christmas Party
Saturday, August 09, 2008
David Barkley:
North Carolina Agriculture Agents hosted the 2008 National meeting in Greensboro with close to 2000 participants attending from all around the country. We have heard many compliments about this meeting and the success of this meeting was all because of one thing – our agents stepping up and volunteering for the various tasks we needed to be done before during and after the me There are two things I want to express to our organization of Master Gardener Volunteers. First I would like to thank you for your financial support for this meeting. It was great to know that our county could be counted on for its support.
The second item I want to express is that we, our Master Gardeners, will be hosting the state meeting of the NC Master Gardeners Association. In order for attendees to go away with the same kind of feeling people had from our National Meeting it is going to take the same kind of volunteer dedication for our State Meeting which is being held at Sea Trail near Sunset Beach. I know we can do it and I ask that you make your plans now to be a part of this meeting. I think you are going to be impressed with the line up of speakers and activities we have planned for you.
How do you get involved? The first thing is to go ahead and register especially if you want to get first choice of the workshops. Second, contact Shirley, Charlie or me about things you would be interested in helping us out with.
Third, promote and encourage your master gardener friends to get their registration in as soon as possible. We want to have a good showing from our county and to show off our talents.
You are the best and I am proud of the work you do.
Sincerely and with much thankfulness,
David Barkley
The second item I want to express is that we, our Master Gardeners, will be hosting the state meeting of the NC Master Gardeners Association. In order for attendees to go away with the same kind of feeling people had from our National Meeting it is going to take the same kind of volunteer dedication for our State Meeting which is being held at Sea Trail near Sunset Beach. I know we can do it and I ask that you make your plans now to be a part of this meeting. I think you are going to be impressed with the line up of speakers and activities we have planned for you.
How do you get involved? The first thing is to go ahead and register especially if you want to get first choice of the workshops. Second, contact Shirley, Charlie or me about things you would be interested in helping us out with.
Third, promote and encourage your master gardener friends to get their registration in as soon as possible. We want to have a good showing from our county and to show off our talents.
You are the best and I am proud of the work you do.
Sincerely and with much thankfulness,
David Barkley
Brunswick 4-H'ers Win
The 4H Horticulture Judging Team from Brunswick County placed first in the state contest testing their knowledge of horticulture. The event was part of North Carolina 4-H Congress, which is the high point of the 4-H year, bringing young people from across the state to the North Carolina State University campus and Raleigh for a week of activity.
This year’s Congress was held July 21-25.
Winning team members were Victoria Harman, 18, daughter of John and Vickie Harman of Ash; Bryan Evans, 17, son of Timmy and Kelly Evans of Ash; Emily Mercer, 16, daughter of Aziza and Dana Mercer of Ocean Isle Beach; and Justin Simmons, 16, son of Cleve and Sybil Simmons of Supply.
By winning, the team receives three $150 scholarships toward expenses to the National Junior Horticultural Association Convention.
The 4-H program is the youth education program of North Carolina Cooperative Extension, based at North Carolina State and North Carolina A&T State universities. More than 204,000 young people between the ages of 5 and 19 participate in North Carolina 4-H activities each year with the help of 19,000 adult and youth volunteers.
This year’s Congress was held July 21-25.
Winning team members were Victoria Harman, 18, daughter of John and Vickie Harman of Ash; Bryan Evans, 17, son of Timmy and Kelly Evans of Ash; Emily Mercer, 16, daughter of Aziza and Dana Mercer of Ocean Isle Beach; and Justin Simmons, 16, son of Cleve and Sybil Simmons of Supply.
By winning, the team receives three $150 scholarships toward expenses to the National Junior Horticultural Association Convention.
The 4-H program is the youth education program of North Carolina Cooperative Extension, based at North Carolina State and North Carolina A&T State universities. More than 204,000 young people between the ages of 5 and 19 participate in North Carolina 4-H activities each year with the help of 19,000 adult and youth volunteers.
August 2007 Hotline Calls
In August 2007 there were 85 inquiries to the Hotline. The breakdown of these calls is as follows:
General: 28. 2 requested Newcomer packets, 7 requested soil sample kits and interpretation of analysis, 7 requested info on weed control or interpretation and the rest were for various garden information.
Lawns: 23. The majority of calls concerned Centipede grass (12). The remainder concerned general questions about types of lawns for this area and lawn weeds. Shrubs: 3. Azaleas had problems with insects and caterpillars.
Trees: 21. Oaks, Dogwoods, crepe myrtle, seemed to suffer the most problems since they had the most inquiries.
Pests: 10. Callers wanted information on getting rid of various pests such as bees, fire ants spiders, and snakes.
Vegetables: 6. Tomato's and eggplant were the problems.
Flowers: 4. Houseplants were the main concern of the callers last year.
General: 28. 2 requested Newcomer packets, 7 requested soil sample kits and interpretation of analysis, 7 requested info on weed control or interpretation and the rest were for various garden information.
Lawns: 23. The majority of calls concerned Centipede grass (12). The remainder concerned general questions about types of lawns for this area and lawn weeds. Shrubs: 3. Azaleas had problems with insects and caterpillars.
Trees: 21. Oaks, Dogwoods, crepe myrtle, seemed to suffer the most problems since they had the most inquiries.
Pests: 10. Callers wanted information on getting rid of various pests such as bees, fire ants spiders, and snakes.
Vegetables: 6. Tomato's and eggplant were the problems.
Flowers: 4. Houseplants were the main concern of the callers last year.
Wanted - Talented Members
We are looking for items for our Silent Auction or to be used for door prizes to be awarded to our fellow master gardeners who will be attending the conference. If you have a craft or hobby or other artistic or creative pastime, and would like to donate something to help support the conference, let us know. If you would like to donate something for the Silent Auction, contact Shirley Waggoner-Eisenman (754-4148), or for a door prize, talk to Peggy Halfpenny (253-9624). Thanks!
Recognition Banquet
Gene Allen, Hilton Holcomb, Jackie Lewis, and Joan Wilsusen received their five year pins. Vicki Kay received her ten year pin.
Richard Boland, Pat Hagerty, Maggie Hoon, Vicki Kay, Barbara McCoy, and Tom Pezanowski received their 1000 hour pins. Patty Burns, Hilton Holcomb, John Kellett, and Jim Meyer received their 2000 hour pins. Carole Wilson received her pin for 5000 hours. Our top volunteers, Shirley Waggoner-Eisenman and Ash Tyler were awarded their pins for volunteering 6000 hours! As you can image, these Master Gardeners who have received their awards are some of major reasons for the success of this organization.
Master Gardeners from the 2007 class that were awarded their certificates for meeting the requirements to be Master Gardeners: Kenneth Aadsen, Gail Aaron, Phil Andreano, Grace Bacon, John Baronowski, Baird Bell, Monica Bender, Carlo Chadwick, Nancy Creasman, Verda Darrell, JoAnn Edwards-Norman, Ellen Englehardt, Bill Fairley, Sandra Farrell, Kay Forbes, Wayne Freas, Rodney Gore, Peggy Halfpenny, Leslie Harlow, Alfonso Herrera, Maryann Horgan, Virginia Howell, Michelle Keenan, Ellen Levinson, Happy McCrary, Sue Miller, Jenny Newton, Carolyn O'Brien,Bill Ormerod, Billy Privette, Mary Stoddard, Gloria Summerour, George Wong-Chong, and Sandra Yaun. Hopefully, many of those will continue on and earn various awards in the future.
Congratulations to everyone on the list. Thanks for another wonder year.
Richard Boland, Pat Hagerty, Maggie Hoon, Vicki Kay, Barbara McCoy, and Tom Pezanowski received their 1000 hour pins. Patty Burns, Hilton Holcomb, John Kellett, and Jim Meyer received their 2000 hour pins. Carole Wilson received her pin for 5000 hours. Our top volunteers, Shirley Waggoner-Eisenman and Ash Tyler were awarded their pins for volunteering 6000 hours! As you can image, these Master Gardeners who have received their awards are some of major reasons for the success of this organization.
Master Gardeners from the 2007 class that were awarded their certificates for meeting the requirements to be Master Gardeners: Kenneth Aadsen, Gail Aaron, Phil Andreano, Grace Bacon, John Baronowski, Baird Bell, Monica Bender, Carlo Chadwick, Nancy Creasman, Verda Darrell, JoAnn Edwards-Norman, Ellen Englehardt, Bill Fairley, Sandra Farrell, Kay Forbes, Wayne Freas, Rodney Gore, Peggy Halfpenny, Leslie Harlow, Alfonso Herrera, Maryann Horgan, Virginia Howell, Michelle Keenan, Ellen Levinson, Happy McCrary, Sue Miller, Jenny Newton, Carolyn O'Brien,Bill Ormerod, Billy Privette, Mary Stoddard, Gloria Summerour, George Wong-Chong, and Sandra Yaun. Hopefully, many of those will continue on and earn various awards in the future.
Congratulations to everyone on the list. Thanks for another wonder year.
Joe's Kitchen
Mediterranean Stuffed Flounder
I recently caught some nice flounder and found this recipe that worked great. You can use Kalamata or your favorite olives in this dandy dish. I love the combination of olives and basil.
4 flounder fillets
salt and pepper
juice of one lemon
8 large olives or 12 small
¼ cup of julienned sweet basil leaves
Sauce:
2 tablespoons butter
1 tablespoon flour
1/2 pint milk
8 to 12 olives
¼ cup of julienned sweet basil leaves
Salt and pepper
Rinse and dry fillets and sprinkle with salt, pepper and lemon juice. Roll each fillet up with a couple of olives and some basil inside -- big fillets might need more olives end to end in the roll. Place rolls in a sauté pan with olive oil, cover and cook over high heat 6 minutes on a side or until done.
While fish bakes melt butter and stir in flour over mild heat. Add a small amount of the liquid from the baking fish. Then gradually add milk, raise heat and stir until it boils. Reduce heat to a simmer, add olives and basil, salt and pepper. Top fillet rolls with sauce. I served one large fillet and two braised sea scallops with fresh green beans and some garlic toast. Serves 8.
I recently caught some nice flounder and found this recipe that worked great. You can use Kalamata or your favorite olives in this dandy dish. I love the combination of olives and basil.
4 flounder fillets
salt and pepper
juice of one lemon
8 large olives or 12 small
¼ cup of julienned sweet basil leaves
Sauce:
2 tablespoons butter
1 tablespoon flour
1/2 pint milk
8 to 12 olives
¼ cup of julienned sweet basil leaves
Salt and pepper
Rinse and dry fillets and sprinkle with salt, pepper and lemon juice. Roll each fillet up with a couple of olives and some basil inside -- big fillets might need more olives end to end in the roll. Place rolls in a sauté pan with olive oil, cover and cook over high heat 6 minutes on a side or until done.
While fish bakes melt butter and stir in flour over mild heat. Add a small amount of the liquid from the baking fish. Then gradually add milk, raise heat and stir until it boils. Reduce heat to a simmer, add olives and basil, salt and pepper. Top fillet rolls with sauce. I served one large fillet and two braised sea scallops with fresh green beans and some garlic toast. Serves 8.
Work Days
Please come and help us when you have time, but especially on the work days. Aug. 19th and September 1st
Gardens: Jim Blake will direct your work.
Greenhouse: Tyler Ash always needs help weeding and getting plants ready for sale.
Gardens: Jim Blake will direct your work.
Greenhouse: Tyler Ash always needs help weeding and getting plants ready for sale.
Hort Agent, David Barkley
The last “Plants, Pests and Pathogens” training of the year will be on Tuesday 8/12 from 10am - 12pm at the Leland campus of BCC. Guest presenters this month include:
➢ Joe Neal, Weed Management in the Landscape
➢ Barb Fair, Water Conservation in the Landscape
➢ Gerald Holmes, Pathogens in the Landscape
➢ David Stephan, Insects in the Landscape
This is the last TV conference of the year, Should be an exceptional program. Hope to see you. We'll caravan and also provide some transportation. Let me know
➢ Joe Neal, Weed Management in the Landscape
➢ Barb Fair, Water Conservation in the Landscape
➢ Gerald Holmes, Pathogens in the Landscape
➢ David Stephan, Insects in the Landscape
This is the last TV conference of the year, Should be an exceptional program. Hope to see you. We'll caravan and also provide some transportation. Let me know
Charlies says:
I need some folks to volunteer for the Hot Line. Lots of empty spaces on the sign up sheet. Would be a great time for the new class members to come and receive your initial training with me. Don't be bashful!
Time to sign up for the State Conference. That will insure that you get to attend the workshops that you are interested in. I have extra copies of the registration form if you need one. Let me know.
Be careful out there in this heat. Enjoy the summer here in Paradise.
Time to sign up for the State Conference. That will insure that you get to attend the workshops that you are interested in. I have extra copies of the registration form if you need one. Let me know.
Be careful out there in this heat. Enjoy the summer here in Paradise.
From the President's desk...
Beverly Mastrovich mentioned that Ginny Howell was the person in charge of getting over 100 “Gardening by the Month” books to the St. James residents who ordered them during the garden tour. Great job Ginny!
2008 Conference Report
Link to the 2008 Conference Web Site
Listed below are where volunteers are need for the 2008 conference. Contact me if you can volunteer for any of them. My phone number 754-4148,
e-mail is shirley312@webtv.net
SILENT AUCTION
The silent auction Chair has resigned and we are in need of a Chair. A lot of work has been done and there is a committee in place.
HOSTESS AND HOST
Hostess and Host are needed for each of our speakers/workshop presenters. Some of you have volunteered, however more are needed. It will be your responsibility to meet the presenter help, them register, see to their lodging needs if necessary. You will be their go to person for whatever they need, i.e time their presentation, if necessary introduce them. A short bio will be provided.
RAFFLE TICKETS
We presently have two item donated that we will be selling raffle tickets on. We need a person who will take the responsibility for seeing that we have enough volunteers to cover the necessary hours.
SIGNAGE
We will need a few signs, such as signs by appropriate rooms for workshop, etc. Hopefully we will be allowed to place signs along the road way leading to conference site.
DECORATION
We will need table decorations for two (2) lunches and one banquet. It is my thought to use any plants that are donated for door prize as decoration and give them away at the end of the conference.
SELLING ITEMS
The conference will be selling shirts and possible garden tools we will need volunteers to work the table.
TOTE BAG STUFFERS
Needed are small items to be put in the tote bags, i.e. pads, pens, pencils, samples of products, etc.
Listed below are where volunteers are need for the 2008 conference. Contact me if you can volunteer for any of them. My phone number 754-4148,
e-mail is shirley312@webtv.net
SILENT AUCTION
The silent auction Chair has resigned and we are in need of a Chair. A lot of work has been done and there is a committee in place.
HOSTESS AND HOST
Hostess and Host are needed for each of our speakers/workshop presenters. Some of you have volunteered, however more are needed. It will be your responsibility to meet the presenter help, them register, see to their lodging needs if necessary. You will be their go to person for whatever they need, i.e time their presentation, if necessary introduce them. A short bio will be provided.
RAFFLE TICKETS
We presently have two item donated that we will be selling raffle tickets on. We need a person who will take the responsibility for seeing that we have enough volunteers to cover the necessary hours.
SIGNAGE
We will need a few signs, such as signs by appropriate rooms for workshop, etc. Hopefully we will be allowed to place signs along the road way leading to conference site.
DECORATION
We will need table decorations for two (2) lunches and one banquet. It is my thought to use any plants that are donated for door prize as decoration and give them away at the end of the conference.
SELLING ITEMS
The conference will be selling shirts and possible garden tools we will need volunteers to work the table.
TOTE BAG STUFFERS
Needed are small items to be put in the tote bags, i.e. pads, pens, pencils, samples of products, etc.
Upcoming Events
Sept. 13th Firewise Demo at St. James
Sept 22nd Continuing Ed Seminar on Herbs at BCC, 2-4pm
Sept. 26th Fall Coastal Gardening Program with Peter Hertyl, Lucy Bradley, Matt Martin
Sept 29th Continuing Ed Seminar on Herbs at BCC, 6-8pm
Oct 5-8 2008 MG Conference in Brunswick County
Oct 23, 24 & 25th Plant Sale
Dec 10th Christmas Party
Upcoming Speakers
Aug 28th Charlotte Glen - Plants for difficult situations
Sept. 25th Ronda Sherman - Vermicomposting
Oct 23rd Toby Bost
Nov. 20th updates by horticulture staff
Sept 22nd Continuing Ed Seminar on Herbs at BCC, 2-4pm
Sept. 26th Fall Coastal Gardening Program with Peter Hertyl, Lucy Bradley, Matt Martin
Sept 29th Continuing Ed Seminar on Herbs at BCC, 6-8pm
Oct 5-8 2008 MG Conference in Brunswick County
Oct 23, 24 & 25th Plant Sale
Dec 10th Christmas Party
Upcoming Speakers
Aug 28th Charlotte Glen - Plants for difficult situations
Sept. 25th Ronda Sherman - Vermicomposting
Oct 23rd Toby Bost
Nov. 20th updates by horticulture staff
Sunday, July 20, 2008
Botanical Interests Inc
a primary supplier of garden seeds to independent garden centers and health food grocery stores, is now selling direct to the public via its website,
www.botanicalinterests.com.
We would love for you to try our seeds. We are offering a discount. Simply include the following discount code in your shopping cart when checking out and you will get a 10% discount: 1000.
Our seeds are unique in their quality and the huge amounts of information the seed packets offer. Additionally, 120 of the 500 varieties we offer are certified organic. Plus, over 250 are heirlooms, 60 are herbs, and there are some wonderful flower blends in large packets. We carry NO GMO's (genetically modified organisms) and all of our seeds are untreated with pesticides.
Unlike many seed packet companies, our business is a family owned business and is not owned by a mega-agricultural company. You and your garden will appreciate the heart we put into our product!
Curtis Jones & Judy Seaborn
Co-owners, Botanical Interests, Inc.
Be a more informed gardener! Sign up for our newsletter, timely info, special deals!
http://visitor.constantcontact.com/email.jsp?&m=1101782088215
www.botanicalinterests.com.
We would love for you to try our seeds. We are offering a discount. Simply include the following discount code in your shopping cart when checking out and you will get a 10% discount: 1000.
Our seeds are unique in their quality and the huge amounts of information the seed packets offer. Additionally, 120 of the 500 varieties we offer are certified organic. Plus, over 250 are heirlooms, 60 are herbs, and there are some wonderful flower blends in large packets. We carry NO GMO's (genetically modified organisms) and all of our seeds are untreated with pesticides.
Unlike many seed packet companies, our business is a family owned business and is not owned by a mega-agricultural company. You and your garden will appreciate the heart we put into our product!
Curtis Jones & Judy Seaborn
Co-owners, Botanical Interests, Inc.
Be a more informed gardener! Sign up for our newsletter, timely info, special deals!
http://visitor.constantcontact.com/email.jsp?&m=1101782088215
Wanted - Talented Members
Are you one of the many talented people in the Master Gardener Association? We are working hard to put together a great state conference this October and you can help. We are looking for items for our Silent Auction or to be used for door prizes to be awarded to our fellow master gardeners who will be attending the conference. If you have a craft or hobby or other artistic or creative pastime, and would like to donate something to help support the conference, let us know. You will receive recognition for your donation in the program materials. If you would like to donate something for the Silent Auction, contact Shirley Waggoner-Eisenman (754-4148), or for a door prize, talk to Peggy Halfpenny (253-9624). Thanks!
Greenhouse/Restitution,
Ash stated that he and Billy Privette started the pre-mounts for the two large fans in the greenhouse. The new top and 12” exhaust fans are also ready to be installed. He has to do some work on the irrigation system and the electrician has to wire everything up before the top can be put on. The pre-budget for the Restitution program is $10,500 which is $1800 less than last year.
Joe's Kitchen
Potato Salad With Blue Cheese, Bacon and Red Onions
I had a potato salad that was fabulous at a July 4th party. Here is my best stab at recreating it.
Dressing:
1 T. cider vinegar
2 1/4 t. lemon juice
1 med. clove minced garlic
salt & fresh ground pepper
1 1/2 t. Dijon mustard with seeds
1/4 C. oil
1/4 C. best quality prepared mayonnaise
2 T. sour cream
Potato salad:
3 lb. red skin potatoes (about 2” in diameter)
8 oz. lean bacon, cut into 1/2 inch pieces
1/2 C. chopped red onion
4 oz. piece Blue cheese and 4 oz. of Gorgonzola cheese
1/4 C. chopped flat leaf parsley
salt and freshly ground black pepper to taste
For dressing, place vinegar, lemon juice, mustard, garlic, 1/4 t. salt and several grinds of black pepper in nonreactive bowl and whisk to combine. Whisk in oil. Then whisk in mayonnaise and sour cream. Taste and season with more salt if desired. Set aside. Boil unpeeled potatoes in salt water. Cook until potatoes are tender but still firm, about 25 minutes, depending on size of potatoes. Remove and cool 10 minutes. Sauté bacon until crisp and drain on paper towels and crumble. Save 1 T. of drippings in pan. Place pan over medium heat and add red onions and stir a minute or less to just season them with a little of the bacon drippings. Remove onions to large salad bowl. While potatoes are still warm, slip off skins and cut into 3/4 inch cubes. Add to bowl with onions along with cooked bacon and cheese. Toss to mix; the warm potatoes will cause the cheese to melt slightly. Pour in the dressing and mix well. Taste and season generously with salt and pepper as needed. Let the salad stand at room temperature for 15 minutes to meld the flavors. (Salad should be served at room temperature) When ready to serve, sprinkle salad with parsley and mix well. Place in an attractive serving bowl. Serves 8.
I had a potato salad that was fabulous at a July 4th party. Here is my best stab at recreating it.
Dressing:
1 T. cider vinegar
2 1/4 t. lemon juice
1 med. clove minced garlic
salt & fresh ground pepper
1 1/2 t. Dijon mustard with seeds
1/4 C. oil
1/4 C. best quality prepared mayonnaise
2 T. sour cream
Potato salad:
3 lb. red skin potatoes (about 2” in diameter)
8 oz. lean bacon, cut into 1/2 inch pieces
1/2 C. chopped red onion
4 oz. piece Blue cheese and 4 oz. of Gorgonzola cheese
1/4 C. chopped flat leaf parsley
salt and freshly ground black pepper to taste
For dressing, place vinegar, lemon juice, mustard, garlic, 1/4 t. salt and several grinds of black pepper in nonreactive bowl and whisk to combine. Whisk in oil. Then whisk in mayonnaise and sour cream. Taste and season with more salt if desired. Set aside. Boil unpeeled potatoes in salt water. Cook until potatoes are tender but still firm, about 25 minutes, depending on size of potatoes. Remove and cool 10 minutes. Sauté bacon until crisp and drain on paper towels and crumble. Save 1 T. of drippings in pan. Place pan over medium heat and add red onions and stir a minute or less to just season them with a little of the bacon drippings. Remove onions to large salad bowl. While potatoes are still warm, slip off skins and cut into 3/4 inch cubes. Add to bowl with onions along with cooked bacon and cheese. Toss to mix; the warm potatoes will cause the cheese to melt slightly. Pour in the dressing and mix well. Taste and season generously with salt and pepper as needed. Let the salad stand at room temperature for 15 minutes to meld the flavors. (Salad should be served at room temperature) When ready to serve, sprinkle salad with parsley and mix well. Place in an attractive serving bowl. Serves 8.
Hardscape, Fred Mina:
Jim Blake mentioned that several items were completed in the gardens - the community tool closet and new ramp for handicap access.
Work Days
Please come and help us when you have time, but especially on the work days. June 15th and July 7th
Gardens: Jim Blake will direct your work.
Greenhouse: Tyler Ash always needs help weeding and getting plants ready for sale.
Gardens: Jim Blake will direct your work.
Greenhouse: Tyler Ash always needs help weeding and getting plants ready for sale.
Hort Agent, David Barkley
I would like to thank the Master Gardeners for the $50.00 donation to help me to entertain the kids when we host the national meeting in mid July. It always helps to have a little extra emergency money. I plan to use the money either for some games as they wait for an activity or to provide a quick light refreshment on one of the hot summer days while they are here. You do a lot of good things and I am very proud of our Master Gardeners who lead and provide an example to others.
Charlies says:
Rain Barrels are available for anyone interested. We will sell them ready to go for $50.00 each.
From the President's desk...
This will be a short report as I have been busy with the 2008 Master Gardener Conference. A list of needed volunteers can be found elsewhere in this newsletter. If you missed the Recognition Luncheon you missed a great time. Don't forget the Hot Line, Greenhouse and Garden needs you to volunteer. Our July speaker will be Dr. Frank Blazich his topic will be propagation. He is a great speaker as he teaches propagation at NCSU. If you have paid your dues you Membership Card is available at the Extension Office. See Bette the next time you are in the building. Hope to see you all at the conference, don't forget to send in your registration form. The 2008 Conference Announcement is available on the State Association web site:
2008 Conference Report
Listed below are where volunteers are need for the 2008 conference. Contact me if you can volunteer for any of them. My phone number 754-4148,
e-mail is shirley312@webtv.net
CHECK IN (REGISTRATION) place, time and hours. Three volunteers for each slot.
Sunday, October 5th at Sea Trail
noon - 3pm, 3pm - 6pm, 6pm - 8pm
Monday, October 6th at Sea Trail
7am - 10am, 10am - 1pm, 1pm - 4pm
Monday, Oct. 6th at Silver Coast Winery
5:30 pm - 7:00 pm
Tuesday, October 7th at Sea Trail
7:00 am - 9:am
SILENT AUCTION
The silent auction Chair has resigned and we are in need of a Chair. A lot of work has been done and there is a committee in place.
HOSTESS AND HOST
Hostess and Host are needed for each of our speakers/workshop presenters. Some of you have volunteered, however more are needed. It will be your responsibility to meet the presenter help, them register, see to their lodging needs if necessary. You will be their go to person for whatever they need, i.e time their presentation, if necessary introduce them. A short bio will be provided.
RAFFLE TICKETS
We presently have two item donated that we will be selling raffle tickets on. We may have more before the conference. We need a person who will take the responsibility for seeing that we have enough volunteers to cover the necessary hours. In short a chair for a raffle committee.
SIGNAGE
We will need a few signs, such as signs by appropriate rooms for workshop, etc. Hopefully we will be allowed to place signs along the road way leading to conference site.
DECORATION
We will need table decorations for two (2)lunches and one banquet. It is my thought to use any plants that are donated for door prize as decoration and give them away at the end of the conference. This will save money and the plants will be put to good use.
SELLING ITEMS
The conference will be selling shirts and possible garden tools we will need volunteers to work the table during vendor hours as listed in your conference announcement.
TOTE BAG STUFFERS
Needed are small items to be put in the tote bags, i.e. pads, pens, pencils, samples of products, etc. I have spoken with the Chamber of Commerce and they will provide information on Brunswick County.
e-mail is shirley312@webtv.net
CHECK IN (REGISTRATION) place, time and hours. Three volunteers for each slot.
Sunday, October 5th at Sea Trail
noon - 3pm, 3pm - 6pm, 6pm - 8pm
Monday, October 6th at Sea Trail
7am - 10am, 10am - 1pm, 1pm - 4pm
Monday, Oct. 6th at Silver Coast Winery
5:30 pm - 7:00 pm
Tuesday, October 7th at Sea Trail
7:00 am - 9:am
SILENT AUCTION
The silent auction Chair has resigned and we are in need of a Chair. A lot of work has been done and there is a committee in place.
HOSTESS AND HOST
Hostess and Host are needed for each of our speakers/workshop presenters. Some of you have volunteered, however more are needed. It will be your responsibility to meet the presenter help, them register, see to their lodging needs if necessary. You will be their go to person for whatever they need, i.e time their presentation, if necessary introduce them. A short bio will be provided.
RAFFLE TICKETS
We presently have two item donated that we will be selling raffle tickets on. We may have more before the conference. We need a person who will take the responsibility for seeing that we have enough volunteers to cover the necessary hours. In short a chair for a raffle committee.
SIGNAGE
We will need a few signs, such as signs by appropriate rooms for workshop, etc. Hopefully we will be allowed to place signs along the road way leading to conference site.
DECORATION
We will need table decorations for two (2)lunches and one banquet. It is my thought to use any plants that are donated for door prize as decoration and give them away at the end of the conference. This will save money and the plants will be put to good use.
SELLING ITEMS
The conference will be selling shirts and possible garden tools we will need volunteers to work the table during vendor hours as listed in your conference announcement.
TOTE BAG STUFFERS
Needed are small items to be put in the tote bags, i.e. pads, pens, pencils, samples of products, etc. I have spoken with the Chamber of Commerce and they will provide information on Brunswick County.
Upcoming Events
Oct 5-8 2008 MG Conference in Brunswick County
Dec 10th Christmas Party
Upcoming Speakers
July 24th Dr. Frank Blazich - NCSU - Summer Propagation
Aug 28th Charlotte Glen - Plants for difficult situations
Sept. 25th Ronda Sherman - Vermicomposting
Oct 23rd Toby Bost
Nov. 20th updates by horticulture staff
Dec 10th Christmas Party
Upcoming Speakers
July 24th Dr. Frank Blazich - NCSU - Summer Propagation
Aug 28th Charlotte Glen - Plants for difficult situations
Sept. 25th Ronda Sherman - Vermicomposting
Oct 23rd Toby Bost
Nov. 20th updates by horticulture staff
Monday, June 16, 2008
Joe’s Kitchen
I started a conversation with a very successful spear fisherman last week who was cleaning a huge pile of groupers. Before I knew it, he handed me six – seven pounds of filets. Not believing my luck, I invited some friends over for;
Grouper on the Grill
1/4 cup lime juice, pineapple juice, or mango juice
2 clove garlic, finely minced
2 tablespoon freshly grated ginger
4 tablespoon honey
2 tablespoon of fresh oregano leaves
2 tablespoon of fresh basil leaves
1/4 cup of soy sauce
1/4 cup vegetable oil
Blend all but oil in a blender or food processor for 20 seconds. Add the oil and blend a few more seconds. Pour over fish in a plastic baggy and seal. Place in your refrig for about four hours turning occasionally to insure good coverage. Place on a hot grill and cook covered for about seven minutes per side. Only turn once or fish might begin to flake apart. Serve grouper with a mango salsa and grilled fresh pineapple slices.
Grouper on the Grill
1/4 cup lime juice, pineapple juice, or mango juice
2 clove garlic, finely minced
2 tablespoon freshly grated ginger
4 tablespoon honey
2 tablespoon of fresh oregano leaves
2 tablespoon of fresh basil leaves
1/4 cup of soy sauce
1/4 cup vegetable oil
Blend all but oil in a blender or food processor for 20 seconds. Add the oil and blend a few more seconds. Pour over fish in a plastic baggy and seal. Place in your refrig for about four hours turning occasionally to insure good coverage. Place on a hot grill and cook covered for about seven minutes per side. Only turn once or fish might begin to flake apart. Serve grouper with a mango salsa and grilled fresh pineapple slices.
June 2007 Hotline Calls
There were 126 inquiries to the Hotline. The breakdown is as follows:
General: 25. 13 requested Newcomer packets and 12 requested soil sample kits and interpretation of analysis.
Lawns: 25. The majority of calls concerned Centipede grass. The remainder concerned general questions about types of lawns for this area and weeds in the lawn.
Shrubs: 3. Gardenia, rose, and hydrangea were the shrubs that had problems.
Trees: 30. Dogwoods, crepe myrtle, and Leland cypress seemed to suffer the most problems since they had the most inquiries. Oak's, Magnolia's, Hickories, and Cedars also gave problem to our callers.
Pests: 12. Callers wanted information on getting rid of various pests such as bees, fire ants Japanese Beatles, moles, etc.
Vegetables: 26. Tomato's had the most calls. Squash, cucumbers, potatoes and grapes were also subjects of interest.
Flowers: 6. Lantana were the main concern of the callers last year
General: 25. 13 requested Newcomer packets and 12 requested soil sample kits and interpretation of analysis.
Lawns: 25. The majority of calls concerned Centipede grass. The remainder concerned general questions about types of lawns for this area and weeds in the lawn.
Shrubs: 3. Gardenia, rose, and hydrangea were the shrubs that had problems.
Trees: 30. Dogwoods, crepe myrtle, and Leland cypress seemed to suffer the most problems since they had the most inquiries. Oak's, Magnolia's, Hickories, and Cedars also gave problem to our callers.
Pests: 12. Callers wanted information on getting rid of various pests such as bees, fire ants Japanese Beatles, moles, etc.
Vegetables: 26. Tomato's had the most calls. Squash, cucumbers, potatoes and grapes were also subjects of interest.
Flowers: 6. Lantana were the main concern of the callers last year
Annual Recognition Luncheon
... will be noon, June 26th after the regular meeting and Frank Galloway’s program. Please bring a dish that will serve 8 folks. Names A-F, appetizers; G-K, Sandwiches; L-P, Salad; Q-Z Desserts. Beverage will be provided. You and your guest are cordially invited to attend the meeting, program, and/or Luncheon.
Work Days
Please come and help us when you have time, but especially on the work days. June 15th and July 7th
Gardens: Jim Blake will direct your work.
Greenhouse: Tyler Ash always needs help weeding and getting plants ready for sale.
Gardens: Jim Blake will direct your work.
Greenhouse: Tyler Ash always needs help weeding and getting plants ready for sale.
Charlie says...
Charlie says:
Pick up Your Membership Card!
If you are an active Master Gardener belonging to the Association, your membership cards are at the front desk. Please see Betty and pick up your
card.
I will be on vacation from May 31st until June 18th. David will also be gone a lot of the time. As a result, you are really needed on the Hot Line. Please try and fit the Hot Line into your schedule until I get back. I will be training the new class members as soon as I return. Until then, please come as much as you can. We have a great reputation for assisting folks and we sure don't want to see that go down the drain.
Rain Barrels are available for anyone interested. We will sell them ready to go for $50.00 each.
Hardscape, Fred Mina needs some carpenter helpers! He will be building a new shed in June. Please let him know when you can help.
Al Hight and Kelly from Holden Brothers are doing a research project on trapping and counting moths and volunteers are needed to help out.
Hort Agent, David Barkley indicated that the new MG classes are completed. He is still working with the Advanced Landscaping class and we will hopefully be seeing some new additions to our garden. Maggie Hoon will be cutting new identification labels for the plants in the gardens.
Pick up Your Membership Card!
If you are an active Master Gardener belonging to the Association, your membership cards are at the front desk. Please see Betty and pick up your
card.
I will be on vacation from May 31st until June 18th. David will also be gone a lot of the time. As a result, you are really needed on the Hot Line. Please try and fit the Hot Line into your schedule until I get back. I will be training the new class members as soon as I return. Until then, please come as much as you can. We have a great reputation for assisting folks and we sure don't want to see that go down the drain.
Rain Barrels are available for anyone interested. We will sell them ready to go for $50.00 each.
Hardscape, Fred Mina needs some carpenter helpers! He will be building a new shed in June. Please let him know when you can help.
Al Hight and Kelly from Holden Brothers are doing a research project on trapping and counting moths and volunteers are needed to help out.
Hort Agent, David Barkley indicated that the new MG classes are completed. He is still working with the Advanced Landscaping class and we will hopefully be seeing some new additions to our garden. Maggie Hoon will be cutting new identification labels for the plants in the gardens.
From the President's desk...
Thank you to all who continue to attend the membership meetings. Mark your calendar for the June meeting as our speaker will be Frank Galloway. Some of the new classes have been attending the membership meeting we encourage more of you to attend.
Very shortly I will be looking more volunteers for the conference hope we can count on you.
Our dues year is from January thru December. If you are not sure you have paid this year's dues check with Al Smith. He will have a record of dues payments. Only dues paying members may hold office or vote at Association meetings
Very shortly I will be looking more volunteers for the conference hope we can count on you.
Our dues year is from January thru December. If you are not sure you have paid this year's dues check with Al Smith. He will have a record of dues payments. Only dues paying members may hold office or vote at Association meetings
Banquets/Parties, Becky Dus:
The Recognition Banquet date has been changed to June 26th which is the same day as the June general meeting.
Greenhouse/Restitution,
The new cover and exhaust fans for the greenhouse are ready to be installed. Ash mentioned the state might drop the Restitution program next year due to considerable budget reductions but he is hopeful the program won’t be cut. Sales for the May plant sale were $8,886 with $4,900 in expenses.
2008 Conference Report
With the cost of printing and mailing for the 2008 State Convention, the conference committee has requested that all Master Gardeners who plan to attend the conference please pay your registration fee now to help us out. The normal refund policy applies. The registration fee for the conference is 130.00 dollars if you are a Master Gardener State member, or 135.00 dollars which includes 5.00 dollars for 6 months of state dues, or 145.00 dollars which includes this year's dues as well as next year's state dues. The cost of printing and mailing over 4000 invitations exceeds the money available at this time and we need your support so that we can get the word out to invitees about this exceptional conference. Remember, the Brunswick Master Gardeners share in the profit of the conference!
There will be 24 different workshops so there will be something for everyone. When you receive your official package, there may be some trips etc that you want to sign up for that will have an additional cost. You can pay those costs at that time.
Help us make this the best conference ever by signing up.
We also need your help. If you are not already on a committee, email me or call me about helping. If you’re on a committee, be sure your committee is moving forward with their work. There is a lot to do and October will be here sooner than we think.
Shirley
There will be 24 different workshops so there will be something for everyone. When you receive your official package, there may be some trips etc that you want to sign up for that will have an additional cost. You can pay those costs at that time.
Help us make this the best conference ever by signing up.
We also need your help. If you are not already on a committee, email me or call me about helping. If you’re on a committee, be sure your committee is moving forward with their work. There is a lot to do and October will be here sooner than we think.
Shirley
Upcoming Events…
June 18-21st Southern Region Master Gardener Conference
June 26th Recognition Luncheon
Oct 5-8 2008 MG Conference in Brunswick County
Dec 10th Christmas Party
Upcoming Speakers
June 26th Frank Galloway - Plants for local use
July 24th Dr. Frank Blazich - NCSU - Summer Propagation
Aug 28th Charlotte Glen - Plants for difficult situations
Sept. 25th Ronda Sherman - Vermicomposting
Oct 23rd Toby Bost
Nov. 20th updates by horticulture staff
June 26th Recognition Luncheon
Oct 5-8 2008 MG Conference in Brunswick County
Dec 10th Christmas Party
Upcoming Speakers
June 26th Frank Galloway - Plants for local use
July 24th Dr. Frank Blazich - NCSU - Summer Propagation
Aug 28th Charlotte Glen - Plants for difficult situations
Sept. 25th Ronda Sherman - Vermicomposting
Oct 23rd Toby Bost
Nov. 20th updates by horticulture staff
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